Rosa’s project

Name: Ekko's Gastronomia Project Owner: Rosa Country: Brazil Categories: Environmental practices, Healthy nutrition About Rosa's project EnglishOriginal languageEnglish Our mission is to promote a healthy diet, with the purpose of introducing more and more organic products everyday and of offering a healthy and harmonious atmosphere, thus contributing to the sustainability of our planet; innovating, reinventing, informing and…

Alex’s project – Winner

Restaurant name: Tempero Caipira Project Owner: Alex Country: Brazil Categories: Environmental practices, Healthy nutrition About Alex's project EnglishOriginal languageEnglish In aiming to reduce its environmental impact, Tempero Caipira, a restaurant located in Salto, São Paulo, prepares its meals in harmony with the environment. All the oil used for frying food is duly separated, placed in suitable recipients…