Miguel’s project

Name: MIGUEL CANELO RESTAURANT Project Owner: Miguel Country: Mexico Categories: Healthy nutrition About Miguel's project EnglishOriginal languageEnglish Improve your experience in receiving typical mexican food integrating also healthy principles in each dish. Project is based on preserving the culinary heritage of our country, taking into account the most healthy and nutritious ingredients our environment. Original language Mejora…

Mauricio’s project

Restaurant name: Vermet Project owner: Mauricio Country: Colombia Categories: Local supply, Healthy nutrition About Mauricio's project EnglishOriginal languageEnglish Vermet is a healthy food restaurant. We love to educate our customers and invite them to try new dishes every time they visit us. We have joined this healthy food movement to help each and every one of our…

Rosa’s project

Name: Ekko's Gastronomia Project Owner: Rosa Country: Brazil Categories: Environmental practices, Healthy nutrition About Rosa's project EnglishOriginal languageEnglish Our mission is to promote a healthy diet, with the purpose of introducing more and more organic products everyday and of offering a healthy and harmonious atmosphere, thus contributing to the sustainability of our planet; innovating, reinventing, informing and…

Alexandru’s project

Name: Trattoria Belvedere Project Owner: Alexandru Country: Romania Categories: Healthy nutrition About Alexandru's project EnglishOriginal languageEnglish At this point, run a catering company in which we want to add healthier menu choices, including vegan and raw-food vegan. In a world where we are increasingly concerned about health, we aim to be the right choice for every…

Abram & Alfredo’s project

Name: YUM YUM COMIDA CHINA SALUDABLE Project Owner: Abram & Alfredo Country: Mexico Categories: Information to consumers, Healthy nutrition About Abram & Alfredo's project EnglishOriginal languageEnglish We created a different concept with a special focus on health. We gathered traditional Chinese recipes using coconut oil and fresh ingredients. Our delicious dishes offer an emotional experience to…

Antonia’s project

Name: Pure Grand Bistro Capital Fort Project Owner: Antonia Country: Bulgaria Categories: Local supply, Healthy nutrition About Antonia's project EnglishEnglish The core of the projects includes the use of fresh and organic products from local providers to improve the health and wellbeing of the customers. This includes providers of fruits, vegetables, meat and diary products from producers…

Fabrizio’s project

Name: Ristorante Pizzeria Tabiala' Project Owner: Fabrizio Country: Italy Categories: Healthy nutrition About Fabrizio's project EnglishOriginal languageEnglish With the achievement of the "blue label”, healthy eating in a pizzeria" trying to bring to the table health, traditional nature, produced at km 0 and Italian products in general. Original language Con il conseguimento del "bollino blu…

Francesco’s project

Name: Fratelli di giovanni Project Owner: Francesco Country: Italy Categories: Information to consumers, Healthy nutrition About Francesco's project EnglishOriginal languageEnglish The healthy eating, without the addition of chemical additives, adding value to local natural products made according to the traditions. Few products existing with preservatives that are good for our health. Original language Il mangiar…